Tartine at the Distillers Arms

Tartine at The Distillers Arms was originally home to the Bushmills Distillery owners, spending some years as lodgings and a pub before being converted to a restaurant, retaining many of its original features.

The restaurant comprises of 3 beautifully appointed, interconnecting areas each with a contemporary selection of local artists’ original paintings and prints. The lighting is low, the atmosphere relaxing and the service attentive.

The cooking style could be described as Modern Brasserie. Chef / owner Gary Stewart sources locally produced meats , fish and vegetables to create daily specials and interesting dishes reflective of the Causeway coastal area. There is an imaginative wine list and a good stock of Northern Irish craft beers behind the bar.

All this and just 5 km from Royal  Portrush Golf Club, 3 km from The Giants Causeway, Co Antrim and 5 minutes stroll from the Old Bushmills Whiskey Distillery. So many reasons for a day out before this becomes one of your favourite places to eat!


Dinner Tuesday-Sunday 5-9pm (Extended hours in Summer)                                                                                                      Sunday roast carved lunch served 12.30-2.30pm

AWARDS Institute of Hospitality NI Restaurateur of the Year 2017 Ulster Chowder cook off champion 2017 & 2018


Tourism NI Award for Best Food Tourism Experience 2016


Tartine at the Distillers Arms
140 Main Street
BT57 8QE
Get Directions

Contact Information

Telephone 028 2073 1044
Back To All Restaurants