The Taphouse Bar & Restaurant
This place has been described as a “hidden gem” but locals know it very well and now tourists do too thanks to the Seamus Heaney Homeplace centre nearby. Like all Taste of Ulster members, they do great food cooked with as many local ingredients as possible. Suppliers include McAtamney’s Butchers, Glenshane Eggs, Newferry Gun Club and Keenan Seafood.
So, what can you expect to eat? Well, a weekend special might be Hay Smoked Venison with a split pea barley and beetroot. All our breads are freshly baked in house by chef Stephen McAteer.
Expect great value for money too.
Meal for two with wine for just £25 on Friday nights. Wednesday night is Steak Night and Kids eat free on Sundays when 3 courses are just £15.
What are you waiting for?