Morrow Foods started making pates in 1996 and since then they have added stews and broths to their range.
Morrow Foods always has a focus on delivering good quality gastronomic products that are free from additives and preservatives. They work closely with local suppliers ensuring that only the best ingredients are in their pates, soups and stews.
Everything is made fresh each day and usually gets to customers on that same day. Their soups with a spud are especially popular. The soups are microwaveable and have a shelf life of 14 days. The stews last for up to 18 days. The pates have a shelf life of 21 days. The stews and pates are suitable for home freezing.
The company has grown from a ‘one man with an idea and a love of good, down to earth food’ operation to employing several people
What They Do
Pates, stews and broths
Irish Stew, Beef Stew, Vegetable Broth with a Spud, Chicken Broth with a Spud, Chicken Liver Pates