Blackthorn Foods specialises solely in the manufacture of a quality handmade fudge. It is a family business based in Belfast, run by three sisters Cathy, Jenny and Dorothy. They made fudge throughout their childhood and in 2004 they decided to turn their passion into a business and the Melting Pot brand of fudges was launched.
The sister’s ethos is ‘less is more’. They keep it simple from the ingredient list right through to the packaging. The production process is also very simple, just like it was when they were growing up. The fudges are made in open pots and each small batch is hand beaten. This gives the Melting Pot fudge its uniquely smooth and creamy texture.
They come in a range of 14 flavours. All the flavours are natural and contain no artificial flavours, additives or emulsifiers. Ten of these flavours have won Great Taste Awards.
The sisters feel that their success is because they stay true to their roots, they only want to make fudge but make the best fudge possible.
What They Do
Manufacture gourmet handmade fudges in a range of natural flavours.
Their range of fudges is available in a selection of pack sizes and are ideal for the gift market, trade, wholesale, retail and corporate customers. They also make a range of own label fudge and bespoke flavours for many recognised customers.
SALSA, 10 Great Taste Awards across the product range
Where To Buy
- St Georges Market every Friday - Arcadia - Foodie folk - McKees Farm Shop - Four Seasons (Cherry Valley) -Bushmills Distillery -Giants Causeway Gift Shop -Carrick a Rede Rope Bridge Gift shop -The National Museums of Northern Ireland.