Wild Sika Venison Loin from Baronscourt Estate is awarded top accolade for taste in Northern Ireland for 2022, at last night’s Golden Forks ceremony.
Following a record-breaking 14,205 food and drink entries from 110 countries across the world, Great Taste, Food NI producer member Baronscourt Estate has won the Golden Fork Award for Northern Ireland.
Announced last night (5th September 2022) at the Great Taste Golden Forks ceremony held at Southwark Cathedral, the Great Taste Golden Fork trophy for Northern Ireland has been awarded to Baronscourt Estate from Tyrone for its Wild Sika Venison Loin, described as having “flavours of game and natural sweetness which balance beautifully and sing out” and “a rich red colour”. The Wild Sika Venison Loin comes from wild sika deer that roam Northern Ireland’s Baronscourt Estate. Impressing the Great Taste judges with its “bold aroma which was followed by bold flavour”, the Wild Sika Venison Loin made an impression at every stage of the blind-tasted judging process across the 90 days. Rising to the top among hundreds of other entries from Northern Ireland, this “rich andtender” loin was celebrated as the best tasting product in its region at the highly anticipated ceremony – the culmination of Great Taste.
John Farrand, managing director at the Guild of Fine Food comments: “Unveiling the Great Taste Golden Fork winners is a huge honour. After months of rigorous blind-tasting and judging, it is fantastic to reveal the award-winning products and celebrate the producers’ hard work and innovation. It’s been an exceptional year for creativity and inspirational food and drink entries. Huge congratulations from all of us at GFF to all the award winners, it really isn’t easy to do what you do – I have the utmost admiration for you all. And thank you to everyone who was involved in Great Taste 2022.”
For more information on Baronscourt Estate, see here: http://www.barons-court.com
The Great Taste Golden Fork from Northern Ireland was sponsored by Invest NI. Also nominated this year were the Great Taste 3-star Corndale Chorizo Picante from Corndale Charcuterie based in Derry-Londonderry and The Single Rose, Ballylisk of Armagh Farmhouse Brie from Ballylisk Dairies based in Armagh.