Date: 05 December 2019
Time: 10.00am -14.00pm
Location: The MAC, Belfast
Purpose of the Event
safefood in partnership with The Institute For Global Food Security at Queen’s University Belfast are hosting a free seminar which will focus on recent trends in food labelling and food processing, as well as exploring how consumers understand what’s on their label.
This free seminar is designed for those working in the food industry, regulatory agencies and public health, with the following presenting at event:
Ian Thomas, Ian Thomas Associates
Joseph Ahern, Kerry Group
Dr James McIntosh, safefood
Declan Ferguson, Finnebrogue
Prof. Moira Dean, Queens University Belfast
Prof Brendan Gilmore, Queens University Belfast
The following cover topics will be covered:
Clean Labelling industry perspectives
Consumers trends and labeling requirements e.g. ‘free from’ products
Legal aspects of food labelling including allergens
Applying behavioural science to study how consumers use and understand information on food labels
New food processing technologies
Who should attend?
Those working in the food industry, regulatory agencies and public health and in the area of food safety.
Register for this FREE event