News

Eel-Eat

25th June – 2nd July 2016 Eel‐Eat is an initiative brought to you by Lough Neagh Partnership in association with the Lough Neagh Fishermen’s Co‐operative and...
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NI’s top chefs cook up a feast beneath the Mourne’s seven peaks

Seven of Northern Ireland’s award winning chefs created a Dinner with Difference in aid of local children’s cancer charity as part of Northern Ireland’s Year of...
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Bon Appétit Fermanagh!

Travel and food writers from France visited Fermanagh this week, as guests of Tourism Ireland and VisitBritain. The journalists – whose publications have a combined circulation...
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Food NI showcases our fabulous food and drink

Michele Shirlow’s Farming Life Column. Our fabulous food and drink is justifiably one of the key features of this year’s RUAS show at Balmoral Park. Food...
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Cavanagh’s ‘Happy Hens’ Secure ‘Eggsellent’ Deal with Asda NI

New NI Supply Deal Announced at 2016 Balmoral Show Fermanagh-based Cavanagh Free Range Eggs has won its first major supermarket deal, which will see it supply...
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Public Liability Insurance

Public Liability Insurance, although not a legal requirement is a contractual requirement for all traders trading with Naturally North Coast & Glens. While most traders will...
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Willowbrook named Henderson Wholesale’s Local Supplier of the Year

Willowbrook Foods has taken home the top award at the Henderson Wholesale Local Supplier Awards, which took place today at the Balmoral Show. The Co. Down...
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Asda ‘raises a glass’ to new deal with Hughes Craft Distillery!

Hughes Craft Distillery, based in Lisburn has secured a new contract to supply Asda with three products from the distillery’s ‘RubyBlue Spirits’ range. This is the...
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Mayor takes time out for Vintage Tea Dance

They say everything stops for tea – but it was all go at the Guildhall today as the Mayor’s Vintage Tea Dance got into full swing....
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Rathlin Maritime Inaugural Chowder Cook Off 2016

Destination Ballycastle are hosting an “Ulster Chowder Cook off” to celebrate, in Year of Food and DrinkNI, our fabulous sea food. The lucky winner will be...
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