Date(s) - 23/04/2016
7:00 pm - 11:00 pm
Wine & Dine at The Cuan on Saturday 23rd April 2016
Kevin Devlin from Jim Nicholson Wine Merchant in Crossgar will be joined by one of their long established sommeliers, guiding you in the appreciation of an exciting portfolio of wines.
Our menu will be created around their wines and you will have the opportunity to use some of your newfound knowledge to match your wine to your menu choice.
Dinner plus the Wine Course: £32.95 B&B, Dinner plus the Wine Course: £72.00pps