With a few days until the number one family outdoor festival comes to Glenarm Castle, the event organisers at Dalriada Festival have just confirmed that kids...

Award winning taste specialists Hannan Meats in Northern Ireland has expanded its successful range of cured meats with the introduction of a dry cured lamb bacon....

Food NI member company Kettyle Irish Foods was recognised for the quality of its ribeye steak in the prestigious World Steak Challenge 2018. Kettyle won a...

Bushmills Irish Whiskey is aiming to give Northern Ireland’s burgeoning charcuterie sector a helping hand to grow products and sales especially in international markets. The distillery,...

Food NI member Rademon Estate Craft Distillery won two golds for Its popular Shortcross Gin in the latest Gin Masters as part of the annual Spirits...

 ‘Black Bush Cured’ will see worlds of Irish Whiskey and charcuterie combine  Bushmills, Northern Ireland, 5th July 2018: Bushmills® Irish Whiskey is continuing its #BlackBushStories collaborative...

Renowned Belfast Chef & Restaurateur, Michael Deane, has been shortlisted to the top 5 Restaurateurs in the UK for the prestigious Catey Awards which take place...

Congratulations to Ellen Manning on winning “Best food/drink blogger at the Midlands Food Drink & Hospitality Awards (MFDH). Ellen said “This week, much to my surprise,...

A birthday is always a special occasion and award winning Comber Farmers’ Market will be pulling out all the stops to celebrate its fourth birthday on...

Nine products from eight Northern Ireland companies, all Food NI members,  have qualified for the final stages of the prestigious Delicious magazine’s Produce Awards 2018 at...