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Our Story on a Plate
Northern Ireland | a first for the awards A welcome from Food NI Food NI is delighted to have persuaded the BBC and DAERA to bring the prestigious...
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Tasty summer special from Copeland Gin
Food NI member Copeland Spirits has introduced a limited-edition ‘Strawberry and Basil’ flavoured gin, inspired by the fresh and sweet flavours. Copeland specialises in fruit-infused gins...
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New retail packs from Tom & Ollie
Food NI member Tom & Ollie, the leading artisan pastes, tapenades, dips, pesto, hummus, roasted tomatoes and olives, has launched a new range of retail products....
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The Salmon & Whiskey Festival
9 Jun 2018 – 10 Jun 2018 The Bushmills Salmon & Whiskey Festival was started to celebrate the local culture, heritage and produce. It is a...
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Hillsborough Farmers Market
Dark Walk Lane at Hillsborough Fort Hillsborough Co Down BT26 6AE When: Saturday 30th June, 10am-3pm Saturday 28th July, 10am-3pm Time: 10am-3pm Entry is free Parking:...
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New apple butter created by top Northern Irish chef
Armagh Apple Butter has been developed by a leading chef in a popular Olde World bar in Northern Ireland. Mervyn Steenson, head chef at Food NI...
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Northern Irish Tempted Cider wins major international award
Northern Ireland’s Tempted Irish Craft Cider, a FoodNI member company, was a Trophy winner at the prestigious International Cider Challenge 2018. Tempted’s Dry Cider was chosen...
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Indie Fude shortlisted in Shop of the Year 2018
The Guild of Fine Food’s annual Shop of the Year awards, an accreditation scheme which recognises and promotes excellence in independent retail, has announced its shortlist...
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Snack innovator making a noise with nuts
An innovative range of self-seasoning snacks for the growing craft beer market in particular has been launched in Northern Ireland by Noisy Nuts, a recently established...
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International taste award for Northern Irish Mill Bay Oysters
Food NI member Rooney Fish, Northern Ireland’s leading fish and seafood processor, has won major awards from the influential International Taste and Quality Institute in Brussels...
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