News
Top chefs taste for artisan foods in the Mournes
Chefs from several top local restaurants sampled artisan foods in the Castlewellan and Kilkeel areas of Newry and Mourne on a one-day visit organised by Food...
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Major deal for Portaferry’s Peppup Sauces with TK Maxx UK
Peppup, the Portaferry-based developer and producer of authentic Italian sauces, has won its biggest UK retail business. The company, established in 2013 by Luca Montorio, is...
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Copeland Spirits to build new distillery in Donaghadee
Copeland Spirits, a Food NI member, is o develop a distillery and visitor centre in Donaghadee. The company’s move marks its 125-year commitment to the area,...
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UTV’S RARE BREED CONTINUES WITH EPISODE 6 ON THURSDAY
Rare Breed – A Farming Year was once again the most watched programme in Northern Ireland at 8.30pm last night with over 150,000 viewers tuning in,...
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National Ice Cream Award for Morelli’s and success for Maud’s and The Rinkha
Northern Ireland’s famous family-owned ice cream brand, Morelli’s, has been named the best in the UK and Ireland at the 2019 Ice Cream Awards that took...
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Northern Ireland’s Food Stories wins export business in Belgium
Food Stories, the Belfast-based producer of premium snacks, has won its first business in Belgium! The company, founded by Michael Heaslip in 2014, is now...
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Tayto takes a bigger bite of snack market
The Northern Ireland family business behind successful snack brands including Tayto, Golden Wonder, REAL Crisps, Mr Porky and Portlebay popcorn has expanded with the acquisition of...
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SeaSugar harnesses latest technology to grow sales faster
Sea Sugar’s Linda McGibbon has embraced the latest app technology to boost sales of her award-winning handmade sweets. The new app will make it easier for...
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UTV’S RARE BREED CONTINUES WITH EPISODE 5 ON THURSDAY
UTV’S RARE BREED CONTINUES WITH EPISODE 5 ON THURSDAY Rare Breed – A Farming Year was once again the most watched programme in Northern Ireland...
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