There’s a good chance you’ve eaten lots of this company’s food already. They’re in all of the major supermarkets and retailers who they supply with own-label side salads and prepared vegetables. They do everything from traditional vegetable broth and creamy coleslaw to garlic doughballs and Parmentier potatoes.

Avondale is home to Country Kitchen branded products. Its soups and side salads are well-known across Ireland. People can’t get enough of their coleslaws and potato salads.

They employ 400 people at their state of the art plant in Craigavon. Everything is made on site. Research and development is at the heart of the company, with the capability to create products tailored to ever-changing consumer tastes and market trends. Their onsite engineering department and skilled production managers ensure quality and integrity from the development kitchen to the kitchen table. Their team of horticulturalists ensure that only the finest ingredients are used.