News

Our Food. Power of Good

Posted on October 25, 2021October 26, 2021

We’re delighted to have launched an imaginative and extensive marketing campaign – ‘Our Food. Power of Good’, in partnership with the Department of Agriculture, Environment and...

From Aaron at the Quays

Posted on January 28, 2015April 24, 2015

The main reason I like the location of The Quays Restaurant in Portavogie is because its home. I’ve lived in Portavogie for the past 16 years...

Fancy Giving/Receiving Something a Little Different this Valentine’s Day?

Posted on January 26, 2015January 26, 2015

Fancy giving/receiving something a little different this Valentine’s Day? This gorgeously gourmet Chocolate Subscription from BitetoSavour is set to paint smiles on the faces of chocolate...

Chocolate of the Month – Yes Please!

Posted on January 26, 2015April 24, 2015

Chocolate of the Month – Yes Please! – BITETOSAVOUR O.K. so we admit it, we know that as members of the BitetoSavour team we probably have...

It’s Time to Reach for the Stars as Great Taste Opens for Entry

Posted on January 22, 2015January 22, 2015

Great Taste, the world’s most coveted fine food and drink awards, which champions the very best in the industry, is now open for entry. Organised by...

Have You Nominated Any of Our Great Local Food for the BBC Food and Farming Awards?

Posted on January 22, 2015January 22, 2015

The BBC Food and Farming Awards are a celebration of the best British food. Last year Northern Ireland had a number of successes with Abernethy Butter...

Don’t Miss Out! Focus on Food Registration Open!

Posted on January 21, 2015

Registration has now opened for next month’s ‘Focus on Food’ conference, which will put the spotlight on the importance of food to the tourism. With Belfast...

Congratulations

Posted on January 20, 2015January 20, 2015

Congratulations to The Boat House Restaurant on being awarded two rosettes in the AA guide. The AA Rosette Awards Scheme is one which takes recognition of successful cooking across...

The Cuan Guesthouse Events

Posted on January 20, 2015

Burns Supper Join us this year for The Cuan’s celebrate the Scottish Legend Robbie Burns. Our invited guests Nadia and Paul Finlayson from Edinburgh will lead all...

Ground Breaking Year

Posted on January 16, 2015

From new blends to new branches, 2014 was a bumper year for the Ground Espresso Bars team. Investing significantly in enhancing the local independent coffee chain...