News
Spud-tastic – Mighty Spud Champions 2016 Crowned
Four winners revealed for ‘mightiest’ Chip, Mash, Healthy and Innovative Potato dish **Video** https://vimeo.com/160890929 From hundreds of entries in the inaugural Mighty Spud Awards 2016, the...
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Heritage & Tradition Stories
As it is the last day of Heritage & Traditions Month, we thought we would do a throw back to the stories provided by our members,...
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An invitation to Belfast’s Best Culinary Secret
Lovage, salsify and Jerusalem artichokes are just some of the intriguing foods being offered as part of the Ulster University Business School’s NI Year of Food...
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Lagardère chief develops a Taste of Ulster
Article written by Sam Butler Amaury Dehen, managing director of Lagardère Travel Retail UK and Ireland, has praised the quality and innovation of artisan food and...
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The ‘Ground’ opening of Belfast Brew Bar!
Northern Ireland’s leading independent coffee chain, Ground Espresso Bars opened its doors this week to a third Belfast outlet, based in a prime city centre location....
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Unique Yo Yo Burgers from award winning farm business
Buchanan’s, the Great Taste Award winning free-range turkey business in Northern Ireland, has launched a range of innovative meat products including lamb burgers and mutton steaks....
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Taste of Tourism Summit
A major one-day conference which will explore the role of food and drink within the tourism sector is to take place next month at the Culloden...
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RUAS launch 148th Balmoral Show
The Royal Ulster Agricultural Society (RUAS) today launched the 148th Balmoral Show in partnership with Ulster Bank. This year’s Show promises the usual components of food,...
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Oyster Festival snaps up double-accolade success
The Hillsborough International Oyster Festival has two reasons to celebrate; it’s been named as one of the Top 10 food festivals in the world to visit...
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