News

Lough Erne Resort’s Award Winning Team Continue the Winning Streak of 2016

The management and staff of Lough Erne Resort are no strangers to picking up prestigious awards and 2016 started no differently for the multi-award winning resort....
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Spring Edition of Food Matters

Spring edition of FOOD MATTERS which provides a flavour of the knowledge, technology transfer and training support services available at Loughry Campus. In this edition, we...
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Entries open for Irish Food Awards

Entries are now open to producers across the island of Ireland for this year’s Blas na hEireann Irish Food Awards. The Awards, which are now in...
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From Mushroom Farmer to Brassy Blonde

Michael O’Connor hasn’t looked back since swapping life as a mushroom farmer to brewing the more fashionable ‘Brassy Blonde’ at his family home in Faughanvale, Co....
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Molly’s the yardstick for craft brewing and fine food matching

Toasting Hilden Brewery as a pioneer of the north’s resurgent brewing and distilling sector is a much deserved salute given the Lisburn-based company’s status as the...
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Export success for Bangor’s Clandeboye premium yoghurt

Article by Sam Butler Award winning Clandeboye Estate Yoghurt, the only yoghurt made in Northern Ireland, has won a contract to supply Aldi in the Republic...
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Don’t hide your light under a bushel! Or a quart, pint or gallon

During the Year of Food, leading Belfast law firm Cleaver Fulton Rankin is providing helpful legal articles for the Northern Ireland food and drink industry. For...
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Appetite building for Big Cheese and Beer Expo

Food fans will be thrilled to hear that Derry will be hosting a major celebration of two of the North West’s most popular indulgences – cheese...
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Bright ideas from NI’s youngest entrepreneurs

Bright ideas from Northern Ireland’s youngest entrepreneurs as they showcase their business products at the County Showcase event held in the Titanic Building, Belfast. Entrepreneurs of...
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Michael eyes growth in Middle East

Feature for News Letter by Sam Butler A plan by award winning chef/restaurateur Michael Deane to open a gourmet restaurant outside Northern Ireland could bring important...
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