News

Our Food. Power of Good

Posted on October 25, 2021October 26, 2021

We’re delighted to have launched an imaginative and extensive marketing campaign – ‘Our Food. Power of Good’, in partnership with the Department of Agriculture, Environment and...

Mount Charles Unveils New Restaurants at SRC’s Armagh And Banbridge Campuses

Posted on October 5, 2020

Mount Charles today unveiled student restaurants in Southern Regional College’s brand new £35 million award-winning 14,000 square-metre landmark campus in Armagh and its new 4,500 square-metre...

Seaweed Companies Take Top Prizes at Blas Na hEireann Irish Food Awards

Posted on October 5, 2020October 7, 2020

Two seaweed companies took top prizes at this year’s Blas na hEireann Irish Food Awards. Food NI members Kilkeel-based Crawford’s Rock Seaweed won the Best New...

#SaveOurStandards

Posted on October 5, 2020October 5, 2020

WE MUST NOT TRADE AWAY OUR CHILDREN’S FUTURE We know you want the food you eat to be produced to world leading standards, you’re passionate about...

Award-winning ‘Field to Fork’ Brand Mash Direct Launches Comforting Cabbage Bake Edition

Posted on October 5, 2020October 5, 2020

NEW PRODUCT WILL MEET CONTINUED CONSUMER DEMAND FOR CONVENIENCE FOOD AS THE SEASONS CHANGE Mash Direct, the award-winning ‘field-to-fork’ convenience vegetable accompaniments brand is launching a new...

Dunville’s Irish Whiskey Announces Third Palo Cortado Sherry Cask Finish Cask Strength Release

Posted on October 5, 2020

The Echlinville Distillery is expanding its award winning Dunville’s Irish Whiskey portfolio with the release of its third 18 year old single malt finished in...

South African Flavours From Hellbent For New Pork Products

Posted on October 5, 2020October 20, 2020

Hellbent, the successful Northern Ireland producer of South African beef sausages, burgers and meat balls, has launched new pork products which have already won business with...

New Sloe Boat Gin From Northern Ireland’s Boatyard Distillery

Posted on October 5, 2020October 5, 2020

Award winning Boatyard Distillery in Northern Ireland has launched a unique sloe gin, the region’s first. Sloe Boat Gin, according to Boatyard founder and Managing Director...

Oxford Cultural Collective Masterclasses – for food, drink and hospitality professionals

Posted on September 28, 2020

The Oxford Cultural Collective has established a permanent, international programme of masterclasses, which support personal growth and professional development for those working in food, drink and...

New Sainsbury’s Business For Long Meadow Cider Vinegar

Posted on September 25, 2020

Long Meadow Cider, the producer of award winning ciders, apple juices and apple cider vinegar, has won new business with a UK supermarket. The family run...