This is a quirky, stylish café serving good, wholesome and nutritious food in the mall beside Belfast’s main bus station. They’ve hunted and gathered the very best fresh produce from local suppliers to create a menu Northern Ireland can be proud of.
Chef Rotsen Zambrano heads up the kitchen, where almost everything is prepared from scratch – for the rest; they’ve sourced local experts to deliver fresh to the door!
The Hunter breakfast sandwich with Sloan’s dry cure bacon, Ballygarvey free range fried egg, Ballymaloe relish and leaves, grilled in Yellow Door sourdough is a favourite, as is the Gaucho Baguette for lunch with it’s roast pork, pickled red onions, local mature cheddar, mix leaves and Chimichurri dressing in a sourdough baguette.
YAHI has a strong social responsibility too, serving up OrangUtan Coffee. This is an organic blend on a mission to save the Sumatran orang-utans and their rapidly declining rainforest habitat. They also stock Mango Street Raw Juices – whose profits go towards combating homelessness and food poverty in the local community.
OPENING HOURS: Mon – Fri 6.30am – 6pm, Sat 8am – 5pm, Sun 10am – 4pm