This Strabane restaurant has been going strong for years now. Customers love the emphasis on local ingredients like the 3 Gold-Star Great Taste Award
Baronscourt Estate venison and fish selections which the owner sources personally direct from the harbour. Game and Fish Specialities are the mainstay at this restaurant with frequent menu updates to reflect seasonality, thereby maintaining an interesting momentum in menu designs. Without fail, it guarantees customers coming back to savour the newest culinary delight.
This multi-award winning restaurant has acquired a reputation for excellence that has culminated in being crowned Northern Ireland Restaurant of the Year in both 2010 and 2014. Traditional dishes have enjoyed imaginative culinary twists capturing the attention of none other than ‘National Geographic’, listing the restaurant as amongst the ‘Top 10 Food & Drink in Ireland’. Tasting menus are a veritable dining experience at this establishment with select wines to compliment.
Their Home Produce range is also available to buy at the restaurant. Their newest flavour combination is a real Taste of Ulster-Turf-Smoked Armagh
Apple Jam. Pick up some on the way home. You’ll be back for more delicious food and another pot before you know it. Oysters is that kind of place.