Sautéed Comber Early potatoes with coriander and City Cheese goats cheese
This recipe was demonstrated at the Comber Earlies Potato Festival on Saturday 17th June by Lucas Hollweg, self taught cook and author of ‘Good things to...
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Mackerel with Comber Early potatoes and Anchovy and Caper brown butter
This recipe was demonstrated at the Comber Earlies Potato Festival on Saturday 17th June by Lucas Hollweg, self taught cook and author of ‘Good things to...
Read More Glenarm Salmon with Comber Early Potatoes and a tomato and herb dressing
This recipe was demonstrated at the Comber Earlies Potato Festival on Saturday 17th June by Lucas Hollweg, a self taught cook and author of ‘Good things...
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Potato Rolls
This recipe was demonstrated at the Comber Earlies Potato Festival on Saturday 17th June by Paula McIntyre
Read More Comber Early potato salad with scallions and homemade salad cream
This recipe was demonstrated at the Comber Earlies Potato Festival on Saturday 17th June by Paula McIntyre
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Schiaccata with Comber Earlies, rosemary and garlic
This recipe was demonstrated at the Comber Earlies Potato Festival on Saturday 17th June by Paula McIntyre
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Baked Comber Earlies with Lobster
This recipe was demonstrated at the Comber Earlies Potato Festival on Saturday 17th June by Paula McIntyre
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Shortcross Cured Irish Salmon Fillet, Soused Cucumber Pickle, Red Currant Jelly, Killyhevlin Smokey Bacon & Scallion Champ
This recipe was provided by Kevin Watson the Head Chef at the Killyhevlin Hotel in County Fermanagh.
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Concentrate Cold Brew Suki Tea
Suki Tea are still relishing the opportunity to make Cold Brew Tea despite the sunny weather disappearing. Their Pepperberry infusion is a great alternative to juice and so,...
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“Tostada con Cancrejo” Devilled Crab with Monkey Cheese Bread and Locally Foraged Wild Garlic
This will be demonstrated on Wednesday 10th May at Balmoral Show by Trudy Brolly from Ocho Tapas Bistro, Portrush. This demonstration will be within the NI...
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