Recipes

Del Toro – Gourmet Surf & Turf

Gourmet Surf & Turf Demonstration recipe by Anton Campbell of Del Toro at the Signature Dish Cookery Theatre, Bamoral Show , 2011.
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Pan Fried Pale Smoked Haddock

Pan Fried Pale Smoked Haddock Crab & Dulse Risotto, Vine Tomatoes & Roast Curry Oil
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Grilled potatoes and peppers

Vegetables taste great when cooked on the B.B.Q., the chargrilling adds so much flavour.  A plate of various vegetables done in this style is one of...
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Spicy Prawn Cakes with a Leek and Ginger Vinaigrette

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Summer Salad Roscoff

This salad is inspired by the famous Salad Nicoise.  I am sure that if the people of Provence were to spend time in Ireland, they would...
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Italian Chickpea Stew

This is a wonderful dish for entertaining as it can be made in advance and tastes just as good whether hot or cold.  It should be...
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Orzo and Glenarm smoked salmon salad

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Smoked Salmon with Penne pasta

Portrush Regatta 2012. This recipe was demonstrated by Ian Orr of Browns Restaurant.
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Mussels in white wine

Portrush Regatta 2012. This recipe was demonstrated by Ian Orr of Browns Restaurant.
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Crab Meat served with Linguini Pasta

Portrush Regatta 2012. This recipe was demonstrated by Ian Orr of Browns Restaurant.
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