Candied Apple and Hazelnut Frangipane Tart
Read More Bacon Chops with Smoked Barley, Grilled Hispi Cabbage and Lacada Beer Mustard Butter
Read More Baked Polenta with Black Garlic, Ispini Lomo, Grilled Mushrooms and Goat’s Cheese, Burren Balsamics Truffle Vinegar Dressing
Read More Grilled Whiskey Glazed Lamb Salad with Pickled and Roast Carrot, Grilled Spring Onion and Granola
Read More Potato Kearney Blue Cheese and Roast Onion Pies
Read More Baked Whiskey Custard with Abernethy Oatmeal Biscuits
Read More Oat Tartlets with Whiskey Candied Raspberry and Nutmeg Custard Cream
Read More Baked Eggs with Biltong, Leeks and Cheddar with Rousel Bread
Read More Gnocchi with Rose Veal Salami and Sperrin Cheddar Veloute, Oat Pangrattato
Read More 
