Recipes

Oyster Gratin

Recipe provided by James St South, Belfast Buy your oysters from your fishmonger, pop into ST Georges Market on a Friday or Saturday and you will...
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Shepherds Pie

This recipe was provided by James St South, Belfast.
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The Cuan’s Seafood Chowder

This Chowder is a signature dish of The Cuan since their opening on 17th March 1991. With compliments Peter and Caroline McErlean (Proprietors) Tel: 02844881222 Email:...
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Wild Baronscourt Estate Venison Savoyarde Potatoes, Red Wine & Rosemary & Shallot Puree

This recipe is from The Culloden Hotel and uses the finest Baronscourt Estate Venison.
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Kipper Kedgeree

Recipe courtesy of Seafish Northern Ireland
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Smoked Salmon Scrambled Eggs

Recipe courtesy of Seafish Northern Ireland
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Crab Omelette

Recipe courtesy of Seafish Northern Ireland
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Smoked Salmon and Poached Egg Bagel

Recipe courtesy of Seafish Northern Ireland.
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Cider & Apple Cake with Sauce Anglaise & Vanilla Ice Cream

Mac Ivors Medium Cider 4.5% pours clear gold with lively carbonation. Aroma of apple skin and candy floss. Sweet red apple character with crisp, clean finish....
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Ruby Blue Bloody Mary

The Bloody Mary with a Belfast twist by RubyBlue Vodka!
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