Taste of Ulster is growing!

Along with breathtaking scenery, great golf, fishing and warm hospitality, Northern Ireland has some of the freshest finest food available. Celebrated for its fresh seafood, finest vegetables, prime beef, lamb, pork and traditional baking, eating out in Northern Ireland is undoubtedly an enjoyable experience for everyone!

Taste of Ulster’s vision is to develop and celebrate excellence in local cuisine and hospitality throughout the province!

In 2012, our membership rose from 112 to 130 quality eating establishments. This really illustrates the passion Northern Irish chefs have in serving excellent local food to their customers. Our aim is to promote good restaurants, hotels and other eating places as well as quality producers who we believe offer excellent local food, service and authentic innovative Ulster cuisine.

The Taste of Ulster Guide has an international reputation and is also widely used and recommended within the province.

‘The Taste of Ulster Guide is one of the most asked for publications here at the Tourist information desk at Belfast City Airport, not only popular with tourists but also with locals and airport staff, who often browse our literature whilst waiting on flight departures & arrivals!’

As Northern Ireland’s premier guide for establishments of excellence dedicated to the use of local produce it’s the best place to be noticed!